Easiest Way to Prepare Tasty Classic Cheesecake

Classic Cheesecake.

You can have Classic Cheesecake using 7 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Classic Cheesecake

1. You need of Philadelphia cream cheese packages.
2. You need of Sour cream (thick).
3. Prepare of egg large.
4. Prepare of Vanilla Essence.
5. It's of sugar fine.
6. Prepare of Digestive biscuits.
7. You need of Salted Butter.

Classic Cheesecake instructions

1. For Base: Crush the digestive biscuits in a chopper until fine and evenly powdered.
2. Add melted butter and mix well until the the mixture is evenly mixed..
3. Prepare an 8 inch and empty the above mixture. Spread the mixture evenly and press with the back of a spoon to create a thin even layer of crust..
4. Cream butter and cream cheese until smooth using a hand blender.
5. Add egg and beat until light and well combined..
6. Add sour cream and vanilla essence and beat until volume has slightly increased.
7. Pour the mixture into into the pan with crust layered out..
8. Place the bakeware into a water bath and bake at 170C or 350F for 50-60 Minutes or until top turns slightly brown.
9. Allow the cake to cool. When slightly warm, pop it in the fridge for 2-3 hours..
10. Notes: You can top this cake with whipped cream, berries, or berry sauce..
11. None.