Recipe: Tasty Strawberry Cheesecake

Strawberry Cheesecake.

You can cook Strawberry Cheesecake using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Strawberry Cheesecake

1. You need 15 of digestive biscuits.
2. You need 1/4 cup of melted butter.
3. It's 300 gm of cream cheese.
4. It's 1/2 cup of powdered sugar.
5. Prepare 2 of eggs.
6. You need 1 tbsp of lemon juice.
7. You need 1 tsp of vanilla essence.
8. Prepare 1 1/2 tsp of maida/All purpose flour.
9. You need 185 gm of sour cream.
10. It's of Strawberry compote.
11. Prepare 1 cup of strawberries roughly chopped.
12. You need 3/4 cup of sugar.
13. Prepare 1 tbsp of lemon juice.
14. Prepare 1 tsp of vanilla essence.

Strawberry Cheesecake instructions

1. Grind the digestive biscuits to powder form. Add melted butter and mix well. Divide and put the mixture into 12 cupcake liners. Press them down with the back of a spoon and set aside..
2. In a bowl take the creamcheese (room temperature), add powdered sugar and beat till combined. Add the eggs one at a time and beat till combined. Add lemon juice, vanilla and maida. Mix well. Now add the sour cream and beat till well combined. Do not over beat..
3. Pour the mixture into the cupcake liners and bake them at 160°C for 15 minutes. The centre may seem wiggly but it will firm up when refrigerated. Cool and refrigerate for 3 to 4 hours..
4. In a bowl take the strawberries, add sugar and cook till the sugar is melted. Add the lemon juice and vanilla essence. Mix well. Switch off flame and set aside to cool. Remove the cheesecakes from their liners and pour the strawberry compote on them. Enjoy!.